...
chef.
- kandos, new south wales
- posted today
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job details
job details
This permanent, full-time position supports our intimate 19-bed Residential Aged Care facility in Kandos.
About the Role
show moreLead all aspects of food operations, including food safety, preparation, and service.
Prepare and serve nutritious, wholesome, and varied meals.
Cater to special and modified diets as required (including low salt, diabetic, soft, and pureed textures).
Manage inventory, including ordering or overseeing the ordering of food supplies.
Cater for special events and facility functions.
Maintain strict cost controls regarding food preparation and portioning.
Collaborate with the Facility Manager to constantly refine and elevate food service standards.
What’s in it for You?
Not-for-Profit Tax Benefits: Salary packaging of up to $31,800 per year, allowing you to reduce your taxable income by receiving part of your salary as tax-free benefits (e.g., super contributions, car leasing).
Staff Discounts: Access to discounts across 700+ select retail stores.
Leave Loading: Receive a 17.5% pay top-up on your paid annual leave.
Fitness Passport: Discounted access to a wide range of gyms, pools, and health centers across Australia for you and your family.
About You
Full Australian Working Rights: You must possess full, unrestricted working rights within Australia. Please note: Strictly no visa sponsorship is available for this position.
Strong Communication: Excellent verbal and written skills to ensure teamwork and an outstanding resident experience.
Leadership Track Record: The ability to coordinate kitchen operations efficiently in a fast-paced environment.
Specialized Experience: Proven experience in menu planning and catering to modified dietary needs.
Compliance Focus: Sound knowledge of Food Handling Legislation, including HACCP requirements.
Qualifications: Certificate III or IV in Commercial Cookery, alongside a current Food Safety Certification.
Apply Today: Join a supportive team where your skills are valued. Reach out to yukta.adhikari@randstad.com.aau to learn more!
At Randstad, we are passionate about providing equal employment opportunities and embracing diversity to the benefit of all. We actively encourage applications from any background.
This permanent, full-time position supports our intimate 19-bed Residential Aged Care facility in Kandos.
...
About the Role
show moreLead all aspects of food operations, including food safety, preparation, and service.
Prepare and serve nutritious, wholesome, and varied meals.
Cater to special and modified diets as required (including low salt, diabetic, soft, and pureed textures).
Manage inventory, including ordering or overseeing the ordering of food supplies.
Cater for special events and facility functions.
Maintain strict cost controls regarding food preparation and portioning.
Collaborate with the Facility Manager to constantly refine and elevate food service standards.
What’s in it for You?
Not-for-Profit Tax Benefits: Salary packaging of up to $31,800 per year, allowing you to reduce your taxable income by receiving part of your salary as tax-free benefits (e.g., super contributions, car leasing).
Staff Discounts: Access to discounts across 700+ select retail stores.
Leave Loading: Receive a 17.5% pay top-up on your paid annual leave.
Fitness Passport: Discounted access to a wide range of gyms, pools, and health centers across Australia for you and your family.
About You
Full Australian Working Rights: You must possess full, unrestricted working rights within Australia. Please note: Strictly no visa sponsorship is available for this position.
Strong Communication: Excellent verbal and written skills to ensure teamwork and an outstanding resident experience.
Leadership Track Record: The ability to coordinate kitchen operations efficiently in a fast-paced environment.
Specialized Experience: Proven experience in menu planning and catering to modified dietary needs.
Compliance Focus: Sound knowledge of Food Handling Legislation, including HACCP requirements.
Qualifications: Certificate III or IV in Commercial Cookery, alongside a current Food Safety Certification.
Apply Today: Join a supportive team where your skills are valued. Reach out to yukta.adhikari@randstad.com.aau to learn more!
At Randstad, we are passionate about providing equal employment opportunities and embracing diversity to the benefit of all. We actively encourage applications from any background.
skills
Chef OR Cookqualifications
- Cert III or Iv in cookery
- Min 1 year exp in Commercial or aged care as a cook
education
Vocational/Professional Qualification
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summary
- kandos, new south wales
- permanent
- full-time
- specialismhealthcare & medical
- sub specialismaged care
- reference number90M0708814_4597579151924415784
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